Experience St. Petersburg’s finest Japanese and Asian restaurant: Sintoho at Four Seasons Hotel Lion Palace St. Petersburg. The name Sintoho is derived from the first letters of Singapore, Tokyo and Hong Kong – putting the focus on authentic specialties from these Asian capitals. In a lively modern setting, explore the eclectic menu, inspiring you to mix and match the classics of Asian cuisine.

Enjoy relaxed meals in amazingly cozy restaurant, where you can come for a family dinner, a friendly supper, or a romantic Asian cuisine degustation. All dishes are meant to be shared, as implied by Asian style.


The focal point of Sintoho is the dynamic, interactive sushi counter, featuring just 10 seats. Enjoy St. Petersburg’s freshest sushi and sashimi, prepared right before your eyes, using the finest seafood: Mediterranean tuna, live scallops, wild salmon, sea bass and caviar
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Watch the great Asian cooking show up-close in the semi-private teppanyaki grill room. Skilled chefs prepare your meal on the sizzling-hot grill, serving up Wagu beef, scallops, whole lobster and fresh vegetables. For St. Petersburg private dining, book the teppanyaki grill room for up to eight guests.
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Start your St. Petersburg night at the bar with cocktails inspired by the three Asian cities represented in Sintoho’s name – from the Singapore Sling and the Tokyo Bloody Mary to the dangerously delicious Hong Kong Fuey, including gin, rum and tequila. Drinks continue with international wine selections, sake, beer and traditional Asian teas.
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